Ribs
Ingredients: 1 kg pork ribs Salt, pepper, Vegeta seasoning, paprika, mustard (all to taste) 50 ml oil 50 ml milk 1 baking bag Instructions: Cut the pork ribs into smaller pieces. Season with salt, spread mustard over them, and sprinkle with Vegeta seasoning, paprika, and pepper. Rub the spices into the meat with your hands. […]